Tuna Sushi Sandwich

If you're craving an exciting tasty sandwich with a twist, then these Tuna Sushi Sandwiches are a must-try.

Ingredients:

• 3 pieces of whole wheat sandwich bread
• 1 can of Tuna
• 2 tbsp. mayonnaise (plus more for spreading on the bread)
• 1/2 tsp mustard
• 1 cucumber, cut into long, thin sticks
• 1 carrot, thinly sliced

Preparing Instructions:

1. Cut the crusts off of each slice of bread and roll out as thin as possible with a rolling pin.
2. Place the tuna, mayonnaise, and mustard in a bowl and stir to combine.
3. Spread a thin layer of mayonnaise on each slice of rolled-out bread.
4. Thinly spread 1/3 of the tuna mixture onto half of the bread.
5. On top of the tuna mixture, arrange some of the cucumber sticks and grated carrot making sure not to overstuff the roll.
6. Starting at the filled end, tightly roll the tuna/cucumber/carrot mixture up and press to seal into a roll.
7. Cut the roll into 4 even pieces and repeat with the remaining bread and tuna mixture.